Karly Campbell

KETO BEEF STEW is exactly the type of comfort food I want to eat all winter long! It’s rich, thick, and full of amazing flavor. The best part is…no one…

KETO SPINACH ARTICHOKE DIP is a favorite in our house! We love to serve it with an assortment of fresh veggies and low carb options for dipping. I’m a total…

DILL VEGGIE DIP is perfect for dipping those crunchy vegetables in! We serve this simple vegetable dip with an array of fresh veggies to make a simple snack or appetizer. …

MINI CRANBERRY CHEESECAKE is the perfect sweet treat this holiday season! Simple crustless cheesecakes topped off with my homemade cranberry sauce!  I’m a total sucker for a good mini cheesecake…

GREEN BEANS WITH BACON AND TOMATOES is my favorite way to enjoy green beans! Fresh green beans cooked with bacon, onion, garlic, and tomatoes until tender and flavorful. These are…

CAULIFLOWER TOTS are the less-carby, healthier version of tater tots and they’re made with simple ingredients. We serve these up with ketchup or ranch dressing and they’re always a hit.…

CAULIFLOWER STUFFING has all those cozy Thanksgiving flavors that we love without all the heavy bread! This makes a great side dish for Thanksgiving or any time you’re craving comfort…

KETO OATMEAL is the low carb alternative to traditional oatmeal! It’s made with hemp hearts instead of oats for a hearty, filling, breakfast that is the perfect way to start…

This garlic Parmesan spaghetti squash makes a simple side dish for just about any protein! My family loves the mild, nutty flavor of spaghetti squash cooked with garlic butter and…

CHICKEN ALFREDO PIZZA made on a low carb fathead crust and loaded with cheesy goodness! This Alfredo pizza is packing so much flavor and it’s simple enough to make for…