Go Back
–+ servings
A close up of food, with Chicken
Print

Cheddar Bacon & Ranch Smothered Chicken

The cheesiest smothered chicken ever! Top it off with bacon for extra goodness.
Per chicken breast: 617 calories, 42g fat, 57g protein, 4g carbs, 0g fiber = 4 net carbs
Course Main Course
Cuisine American
Keyword chicken, keto, low carb
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 chicken breasts
Calories 617kcal
Author Karly Campbell

Ingredients

  • 4 chicken breasts about 6 ounces each
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 tablespoon avocado oil
  • 6 ounces cream cheese room temperature
  • 1 tablespoon ranch seasoning powder
  • 1 cup grated cheddar
  • 10 slices bacon cooked and crumbled
  • 2 tablespoons chopped green onions

Instructions

  • Preheat oven to 375 degrees.
  • Mix together onion powder, garlic powder, and paprika and sprinkle evenly over chicken. Rub to coat chicken in seasoning blend.
  • Heat oil in a large heavy bottomed, oven safe skillet over medium heat.
  • Add the chicken to the skillet and cook for 4 minutes on each side or until nicely browned.
  • As chicken is cooking, stir together the cream cheese and ranch seasoning in a small bowl until well combined.
  • Carefully spread the cream cheese mixture over each piece of chicken.
  • Top with the shredded cheese.
  • Place pan in the oven and bake until chicken is fully cooked, about 10 minutes.
  • Top with the crumbled bacon and green onions just before serving.

Video

Nutrition

Calories: 617kcal