Print
Low carb loaded radishes!! You won't even miss the potatoes with this recipe!! #keto #lowcarb #cheese #bacon #easy

Loaded Radishes

If you're missing loaded potatoes but trying to cut carbs, give these loaded radishes a try! So cheesy and the radishes get nice and soft when you cook them.

Serves 4, per serving: 378 calories, 30g fat, 21g protein, 5g carbs, 2g fiber = 3 net carbs

Course Side Dish
Cuisine American
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4
Calories 378 kcal

Ingredients

  • 1 tablespoon avocado oil
  • 1 ½ pounds radishes quartered
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 2 cups grated cheddar
  • 6 slices bacon cooked and crumbled
  • 2 tablespoons green onions chopped

Instructions

  1. Heat the oil in a large heavy bottomed skillet over medium heat. Add the radishes to the skillet and sprinkle with the garlic powder, salt, and pepper.
    Stir to coat radishes in seasoning. 

  2. Cook over medium heat, stirring occasionally, until radishes have softened and browned in spots, about 10-15 minutes.

  3. Turn off the heat and top the radishes with the cheddar and bacon. Cover the pan and let sit for 2 minutes to melt the cheese.

  4. Sprinkle with green onions and serve immediately.

Recipe Notes

Drizzle with ranch dressing or sour cream before serving, if desired.