Bacon Ranch Cheese Ball
This bacon ranch cheese ball is perfect for serving friends and family! Add crackers for the carb lovers and serve it up with celery and sweet peppers for the low carb people!
This bacon ranch cheese ball is perfect for serving friends and family! Add crackers for the carb lovers and serve it up with celery and sweet peppers for the low carb people!
Yield
20
Prep Time
5 minutes
Additional Time
1 hour
Total Time
1 hour 5 minutes
Ingredients
- 16 ounces cream cheese, softened
- 1 cup grated cheddar
- 1 cup crumbled cooked bacon
- 1 packet ranch dip powder
- 1 tablespoon chopped chives
- fresh veggies, for serving
Instructions
- Add the cream cheese, cheddar, bacon, ranch, and chives to a medium mixing bowl and stir together until well combined with a wooden spoon or a mixer.
- Spoon the mixture onto a large sheet of plastic wrap and fold the plastic up and over the cheese mixture to form a ball.
- Refrigerate for 1 hour before removing the plastic wrap and serving.
Notes
We like to serve this cheese ball with fresh celery, mini sweet peppers, cucumbers, and low carb crackers.
Nutrition Information:
Yield: 20 Serving Size: 1Amount Per Serving: Calories: 161Total Fat: 14gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 6gCholesterol: 40mgSodium: 308mgCarbohydrates: 2gNet Carbohydrates: 2gFiber: 0gSugar: 1gProtein: 7g
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