The lowest carb smoked sausage I've found is Hillshire Farms Naturals, but any variety you love will work. Macros are calculated based on 1 carb per 2 ounces of smoked sausage.
The cabbage will seem like a lot as you add it to the pan, but it will cook down quite a bit.
We divide this into 4 portions to serve as a main dish, with 10 net carbs per serving. You'll easily get 6 to 8 portions as a side dish and can adjust the nutrition accordingly.
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