This recipe is easily doubled or tripled. Cream doubles in volume, so 1 cup of cream will make 2 cups of heavy cream.
We double this recipe for enough whipped cream to fully cover the top of a pie with a thick layer of whipped cream.
Starting with a cold mixing bowl will make the whipping process go a bit faster, but it's not necessary.
We use and recommend Lakanto Powdered Sweetener. Use code THATLOWCARBLIFE for 20% off your order.
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