Dill Veggie Dip

A bowl of food with broccoli, with Dip

This dill veggie dip is loaded with flavor from simple spices that we always keep on hand!

This dill veggie dip is loaded with flavor from simple spices that we always keep on hand!

Yield 16 servings
Prep Time 5 minutes
Total Time 5 minutes

Ingredients

  • 1 cup sour cream
  • ¾ cup mayonnaise
  • 2 ounces softened cream cheese
  • 1 tablespoon dried dill
  • 1 tablespoon dried chives
  • ½ teaspoon salt
  • ½ teaspoon onion powder
  • ½ teaspoon ground celery seed

Instructions

  1. Add all ingredients to a small bowl and stir well to combine.
  2. Cover and refrigerate for 2 hours or more to allow the flavors to meld.
  3. Serve with assorted vegetables for dipping.

Notes

Store covered in the refrigerator for up to 5 days.

Nutrition Information:

Yield: 16 Serving Size: 2 tablespoons
Amount Per Serving: Calories: 112Total Fat: 12gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 8gCholesterol: 16mgSodium: 148mgCarbohydrates: 1gNet Carbohydrates: 1gFiber: 0gSugar: 1gSugar Alcohols: 0gProtein: 1g

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