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Cheesy Baked Asparagus

baked asparagus topped with cheese and bacon.

Baked asparagus topped off with melty cheese and crispy bacon!

Baked asparagus topped off with melty cheese and crispy bacon!

Yield 4 servings
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes


  • 1 pound asparagus, trimmed
  • 1 teaspoon olive oil
  • 1 teaspoon salt
  • 6 slices bacon, fried and diced
  • 1 clove garlic, minced
  • 1 cup shredded Gruyere cheese
  • ΒΌ teaspoon red pepper flakes


  1. Preheat oven to 400 degrees.
  2. Toss the asparagus with oil and salt.
  3. Place half of the asparagus in an 8x8 baking dish. Top with half of the cheese, bacon, and garlic. Repeat the layers.
  4. Bake for 25 minutes or until asparagus is as tender as you'd like.
  5. Sprinkle with red pepper flakes just before serving.

Nutrition Information:

Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 262Total Fat: 19gSaturated Fat: 9gTrans Fat: 0gUnsaturated Fat: 9gCholesterol: 55mgSodium: 1083mgCarbohydrates: 6gNet Carbohydrates: 4gFiber: 2gSugar: 2gProtein: 19g

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